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Bottlegourd bharta

Mar-28-2018
Dr.Kamal Thakkar
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Bottlegourd bharta RECIPE

This yummy dish made with all greens using bottlegourd which normally people don't like to eat is sure to win praises for you.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Indian
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Bottlegourd 2 cups grated
  2. Green garlic 1/2 cup
  3. Spring onion 1cup
  4. Green chilli 1
  5. oil 2 tbsp
  6. cumin seeds 1 tsp
  7. asafoetida 1 pinch
  8. tomato 1
  9. salt to taste
  10. Black pepper powder 1/2 tsp
  11. coriander powder 1 tsp
  12. Green coriander leaves 2 tbsp
  13. lemon juice 1tsp
  14. sugar 1/2 tsp

Instructions

  1. TAKE 2 TBSP OIL IN A PAN.
  2. ADD A TSP OF CUMIN SEEDS AND A PINCH OF ASAFETIDA.
  3. ADD 1/2 CUP FINELY CHOPPED GREEN GARLIC AND 1 GREEN CHILLI.SAUTE FOR A MINUTE.
  4. ADD 1 CUP FINELY CHOPPED SPRING ONIONS.SAUTE FOR 2 TO 3 MINUTES.
  5. ADD 1 TOMATO CUT INTO SMALL PIECES.SAUTE FOR 2 MINUTES.
  6. ADD 2 CUPS GRATED BOTTLEGOURD.
  7. ADD SALT TO TASTE.MUX AND COVER.COOK TILL THE BOTTLE GOURD BECOMES SOFT.
  8. ADD 1 TSP CORIANDER POWDER AND 1/2 TSP BLACK PEPPER.
  9. ADD A TSP OF LEMON JUICE AND 1/2 TSP SUGAR.
  10. MIX AND COOK FOR A MINUTE.
  11. ADD 2 TBSP CHOPPED CORIANDER AND A TBSP OF CHOPPED GREEN GARLIC.SERVE HOT.

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