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Nendra Banana Chips

Mar-30-2018
Rajeshwari Shyam Bhat
10 minutes
Prep Time
20 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Nendra Banana Chips RECIPE

Banana chips are everyone's favorite. It is crunchy snack. So crispy and delicious. If you fry in coconut oil you will get the best taste.

Recipe Tags

  • Easy
  • Snacks
  • Healthy

Ingredients Serving: 10

  1. Raw banana / Nendra banana 6
  2. Salt 1 1/2 tsp
  3. Water 2 tbs
  4. Cooking oil for deep fry

Instructions

  1. REMOVE TOP AND BOTTOM, MAKE SLIT ON THE BANANA
  2. PEEL THE SKIN
  3. HEAT COOKING OIL FOR DEEP FRY
  4. MIX SALT AND WATER IN A BOWL, SET ASIDE
  5. USE THE SLICER AND SLICE THE BANANA DIRECTLY OVER THE HOT OIL
  6. SAUTE WELL
  7. FRY TILL CRISPY
  8. ADD A LITTLE OF THE SALT MIX
  9. DRAIN THE EXCESS OIL AND REST THEM ON A BIG PAN WITH OIL ABSORBENT PAPER

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