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Aloo Palak

Apr-12-2018
Seema jambhule
5 minutes
Prep Time
30 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Aloo Palak RECIPE

Potatoes cooked in rich spinach garvy

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Sauteeing
  • Basic recipe
  • Main Dish
  • Breakfast and Brunch
  • Side Dishes
  • Healthy

Ingredients Serving: 3

  1. potatoes 2
  2. tomato chopped 1
  3. cloves 2
  4. oil
  5. Garm masala 1 tsp
  6. salt to teast
  7. stick chinnamon 1
  8. green cardamom 1
  9. Bay leaves 1
  10. turmeric a pinch
  11. cumin sees 1/2 tsp
  12. Cumin and coriander powder 1 tsp
  13. Red chili powder 2 tsp
  14. garlic ginger peast 1 tsp
  15. coriander leaves
  16. onion copeed 1

Instructions

  1. BLANCH 250 GMS SPINACH LEAVES
  2. COOL A LITTLE, ADD TO A MIXER JAR, BLEND INTO A SMOOTH PUREE, SET ASIDE
  3. HEAT 2 TBSP OIL, ADD ALL THE WHOLE SPICES
  4. ADD 1 SLICED ONION, SAUTE
  5. ADD 1/2 TSP EACH OF GARLIC PASTE & CUMIN POWDER
  6. ADD 1/2 TSP CORIANDER POWDER, 1 CHOPPED TOMATO, 1 TSP EACH OF GARAM MASALA & RED CHILI POWDER
  7. ADD THE SPINACH PUREE, MIX WELL
  8. ADD SALT, 2 BOILED, CUBED POTATOES, SAUTE FOR 2 MINS
  9. ADD WATER, COVER & COOK FOR 2-3 MINS
  10. DELICIOUS ALOO PALAK IS READY, SERVE HOT

Reviews (1)  

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Shelly Sharma
Apr-12-2018
Shelly Sharma   Apr-12-2018

Healthy dish.

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