Name: Tomato Pooris recipe by Flavours Of India at BetterButter
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 2
Ingredients: 2 medium sized tomatoes; 1 cup wheat flour; 1 tsp ajwain; 1 tsp salt; 1 tsp black pepper; Oil

ABOUT Tomato Pooris RECIPE

Delicious recipe to start your day. Adding tomatoes to your purees give a new flavour

Ingredients Serving: 2

2 medium sized tomatoes
1 cup wheat flour
1 tsp ajwain
1 tsp salt
1 tsp black pepper
Oil

Instructions

PUT 2 CHOPPED TOMATOES IN A MIXER GRINDER, BLEND TILL SMOOTH
MAKE A FINE PUREE LIKE THIS, KEEP ASIDE
TAKE 1 CUP WHEAT FLOUR, ADD 1 TSP CAROM SEEDS, 1/4 TSP SALT, 1 TSP PEPPER POWDER
ADD 1 TSP OIL
MIX WELL, ADD THE READY TOMATO PUREE, KNEAD INTO A DOUGH
COVER & KEEP ASIDE FOR 15 MINS
TAKE SMALL BALLS OF THE DOUGH, ROLL INTO POORIS
DEEP FRY IN HOT OIL
FRY UNTIL GOLDEN BROWN & CRISP, SERVE HOT

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