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Ram Laddoo

Apr-30-2018
Abhilasha Gupta
240 minutes
Prep Time
10 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Ram Laddoo RECIPE

Street food from Delhi and Uttar pradesh fried lentill nuggets drizzled with tamarind chutney and green chutney topped with fresh coriander.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Frying
  • Basic recipe
  • Snacks
  • Breakfast and Brunch
  • Side Dishes
  • Appetizers
  • Healthy

Ingredients Serving: 6

  1. Yellow lentis 3/4 cup
  2. Bengal gram 1/4 cup
  3. Green chillies 3
  4. Grated ginger 1 tsp
  5. Green chutney 3/4 cup
  6. tamarind chutney 3/4 cup
  7. Black salt 1/2 tsp
  8. chilli powder 1 /2 tsp
  9. lemon juice 2 tsp
  10. Fresh coriander 2 tbsp
  11. salt to taste
  12. cumin seeds 1/2 tsp
  13. asafoetida 1/4 tsp
  14. Red chilli powder 1 tsp
  15. Fresh coriander 2 tbsp

Instructions

  1. WASH & SOAK 3/4 CUP LENTILS AND 1/4 CUP BENGAL GRAM IN ENOUGH WATER FOR APPROX 4 HOURS.
  2. DRAIN THE WATER GRIND BOTH LENTILS.
  3. GRIND WITH 3 GREEN CHILLIES & 1/4 TSP ASAFOETIDA.
  4. THE MIXTURE SHOULD BE THICK AND SLIGHTLY COARSE.
  5. TAKE OUT THE MIXTURE IN A BOWL & BEAT WELL WITH A WHISK TO MAKE IT LIGHTER & FLUFFY.
  6. FLUFFY LIKE THIS.
  7. TO CHECK TAKE A SMALL BOWL OF WATER & DROP A SMALL BALL IN IT. IF FLOATS OVER WATER THEN IT'S READY.
  8. ADD SALT TO TASTE, 1 TSP CUMIN SEEDS, 1 TSP GRATED GINGER.
  9. MIX WELL.
  10. HEAT OIL IN A DEEP PAN, WET YOUR HANDS TAKE SMALL PORTION IN YOUR HAND & DROP SMALL DUMPLINGS IN OIL
  11. DEEP FRY ON MEDIUM HEAT.
  12. FRY TILL GOLDEN IN COLOUR.
  13. DRAIN ON A PAPER NAPKIN.
  14. TAKE THEM IN A SERVING PLATE.
  15. DRIZZLE 3/4 CUP TAMARIND CHUTNEY OVER THEM.
  16. DRIZZLE 3/4 CUP GREEN CHUTNEY OVER THEM M
  17. SQUEEZE. 2 TSP LEMON JUICE, SPRINKLE 1/2 TSP CHILLI POWDER.
  18. SPRINKLE 1/2 TSP ROCK SALT, & 2 TBSP FRESH CORIANDER LEAVES.
  19. SPRINKLE 1/2 TSP CHAT MASALA.
  20. SERVE WITH A TOOTH PICK.
  21. SERVE HOT.

Reviews (1)  

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Shelly Sharma
May-08-2018
Shelly Sharma   May-08-2018

Perfect snack.

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