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Quick Veg Biryani

May-02-2018
Sneha Satish Tiwari
5 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Quick Veg Biryani RECIPE

Aromatic biriyani cook in 15 minutes only

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Indian
  • Sauteeing
  • Basic recipe
  • Main Dish
  • Breakfast and Brunch
  • Side Dishes
  • Healthy

Ingredients Serving: 3

  1. Cooked rice 4-5 cups
  2. Blanched veggies
  3. Turmeric powder 1/2 tsp
  4. Biriyani masala 1.5 tsp
  5. Curd 3 tbs
  6. Salt to taste
  7. Red chilli powder 2 tsp pr to taste
  8. Mint leaves
  9. Coriander leaves
  10. Biriyani essence 1 tsp
  11. Cumin 1/2 tsp
  12. Black pepper 1/2 tsp
  13. Cloves 4-5
  14. Ghee 1/4 cup

Instructions

  1. HEAT 1/4 CUP GHEE, ADD 1/2 TSP EACH OF CUMIN & CLOVES
  2. ADD 1/2 TSP PEPPERCORNS, 1.5 TSP CHOPPED GARLIC, SAUTE
  3. ADD 1 SLICED ONION, SAUTE UNTIL GOLDEN BROWN
  4. ADD 1.5 CUPS BLANCHED MIXED VEGGIES OF CHOICE
  5. ADD 1/2 TSP TURMERIC POWDER, 2 TSP RED CHILLI POWDER
  6. ADD 1.5 TSP BIRYANI MASALA, MIX WELL
  7. ADD SALT TO TASTE, 3 TBSP CURD, SAUTE FOR 2-3 MINS ON LOW-MEDIUM HEAT
  8. ADD 2 TBSP CHOPPED MINT LEAVES, MIX
  9. ADD 4-5 CUPS COOKED RICE
  10. ADD A HANDFUL OF CHOPPED MINT & CORIANDER LEAVES, MIX & SAUTE ON LOW HEAT
  11. ADD 1 TSP BIRIYANI ESSENCE, MIX WELL & TAKE OFF HEAT

Reviews (1)  

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Shelly Sharma
May-09-2018
Shelly Sharma   May-09-2018

Would love to try this.

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