Home / Videos / Crispy Honey Chilli Chana

581
2
5.0(1)
0

Crispy Honey Chilli Chana

May-07-2018
Richa Mehrotra
20 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Crispy Honey Chilli Chana RECIPE

This recipe is really different & amazing

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Sauteeing
  • Basic recipe
  • Snacks
  • Side Dishes
  • Appetizers
  • Healthy

Ingredients Serving: 4

  1. 1 bowl chana
  2. 1 medium size onion
  3. 1 capsicum
  4. 2 green chillies
  5. 1 tbsp ginger garlic paste
  6. 1 tsp soya sauce
  7. 1 tbsp white vinegar
  8. 1 tbsp tomato sauce
  9. 3 tbsp Schezwan sauce or red chilli sauce
  10. Half tsp black pepper
  11. 1 tsp herbs
  12. Half tsp chilli flakes
  13. 1 tbsp salt
  14. 1 cup cornflower
  15. Oil for frying
  16. 2 tbsp oil
  17. 1 glass water

Instructions

  1. TAKE 2 CUPS BOILED CHICKPEAS, ADD 4 TBSP CORNFLOUR
  2. SPRINKLE 2 TBSP WATER ON TOP, MIX WELL
  3. ADD 5 TBSP CORNFLOUR AGAIN, MIX, COVER & SET ASIDE FOR 15 MINS
  4. DEEP FRY IN HOT OIL TILL GOLDEN BROWN & CRISP, SET ASIDE
  5. HEAT 2 TBSP OIL, ADD 2 CHOPPED GREEN CHILLIES, 1 ONION, SAUTE TILL TRANSLUCENT
  6. ADD 1 TBSP GINGER-GARLIC PASTE
  7. ADD 1 CAPSICUM, SAUTE TILL SOFT
  8. ADD 1/2 TSP PEPPER POWDER, SALT TO TASTE
  9. ADD 1 TSP SOYA SAUCE, 1 TBSP WHITE VINEGAR, 3 TBSP SCHEZWAN / RED CHILLI SAUCE
  10. ADD 1 TBSP TOMATO SAUCE
  11. ADD 1 TSP MIXED HERBS, 1/2 TSP CHILLI FLAKES
  12. ADD 1/2 CUP WATER, BRING IT TO A BOIL
  13. MIX 1 TSP EACH OF CORNFLOUR & WATER INTO A SMOOTH SLURRY, ADD TO THE PAN
  14. ADD THE CHICKPEAS, COVER & COOK FOR 2-3 MINS
  15. ADD 1 TSP HONEY, MIX, TAKE OFF HEAT, SERVE HOT

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shelly Sharma
May-13-2018
Shelly Sharma   May-13-2018

Woww..Yummyy...

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE