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Leftover dosa batter Tikka

May-19-2018
Rajeshwari Shyam Bhat
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Leftover dosa batter Tikka RECIPE

Leftover dosa batter and aloo palyam used to prepare tikka as evening snacks.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Shallow fry
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Leftover dosa batter 1 cup
  2. Leftover aloo palyam 1 cup
  3. Cooking oil 4 tsp

Instructions

  1. LEFTOVER DOSA BATTER AND ALOO PALYAM
  2. MIX WELL
  3. DOUGH IS READY
  4. HEAT TAWA APPLY 2 TSP OF COOKING OIL
  5. DIP SMALL PORTIONS OF DOUGH LIKE VADA
  6. COOK FOR FEW MINUTES IN LOW FLAME WITHOUT DISTURBING, DRIZZLE SOME OIL
  7. FLIP AND COOK
  8. PRESS TO COOK WELL
  9. REMOVE AND SERVE WITH SAUCE

Reviews (1)  

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Payal Singh
May-23-2018
Payal Singh   May-23-2018

I will surely try this.

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