Name: Noodle pakodas recipe by Sreemoyee Bhattacharjee at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Boiled noodles - 1 cup; Sliced onion - 1; Chopped green chillies - 2 tsp; Chopped ginger - 1 tsp; Chopped coriander leaves (handful); Salt - 1 tsp; Besan - 1 cup; Cornflour - 3 tbsp; Refined oil

ABOUT Noodle pakodas RECIPE

A delightful snack, pakodas made out of noodles. A perfect accompaniment with tea.

Ingredients Serving: 4

Boiled noodles - 1 cup
Sliced onion - 1
Chopped green chillies - 2 tsp
Chopped ginger - 1 tsp
Chopped coriander leaves (handful)
Salt - 1 tsp
Besan - 1 cup
Cornflour - 3 tbsp
Refined oil

Instructions

BOILED NOODLES, SLICED ONIONS, GINGER, GREEN CHILLIES, CORIANDER LEAVES, BESAN, CORNFLOUR, SALT
MIX 1 CUP BESAN WITH 3 TBSP CORNFLOUR AND 1 TSP SALT, IN A BOWL.
ADD WATER TO MAKE A THICK AND SMOOTH BATTER.
NOW ADD REST OF THE INGREDIENTS INTO THE BATTER AND MIX.
HEAT SOME OIL IN A KADHAI AND DROP SMALL DUMPLINGS OF THE BATTER.
FRY ON A MEDIUM FLAME UNTIL GOLDEN BROWN.

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