Name: Jhatpat Rava Sheera recipe by Rajeshwari Shyam Bhat at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10
Ingredients: Ghee 2 cup cup; Banana slices 2 cup; Small / fine rava 1/4 kg; Milk 1/2 ltr; Water 1 1/2 cup; Sugar 1/4 kg

ABOUT Jhatpat Rava Sheera RECIPE

All of the sudden guests arrives the house in tea time , in the meantime it is very simple and tasty sheera we can prepare to serve them. It is very good tea time sweet snacks in Mangalore.

Ingredients Serving: 10

Ghee 2 cup cup
Banana slices 2 cup
Small / fine rava 1/4 kg
Milk 1/2 ltr
Water 1 1/2 cup
Sugar 1/4 kg

Instructions

ADD SLICED BANANAS IN TO HOT GHEE
SAUTE CONTINUOUSLY AND FRY
FRY TILL LIGHT GOLDEN BROWN
ADD SMALL RAVA 1/4 KG
MIX WELL AND FRY TO AVOID LUMPS
ADD HOT MILK 1/2 LTR, WATER 11/2 CUP, MIX WELL
SUGAR
MIX AND STIR CONTINUOUSLY IN MEDIUM FLAME
ADD GHEE
KEEP ON STIRRING THE RAVA MIXTURE
IT ABSORBED GHEE
AGAIN ADD SOME GHEE, STIR TILL THE MIXTURE STARTS TO LEAVE THE SIDES OF PAN
IT STARTED TO LEAVE SIDES, TURN OFF THE FLAME AND STIR FOR 3-4 MINUTES, THEN SERVE

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