Delicious dishes made with prawns are an ultimate delight and comfort for an avid foodie like us. Isn’t it? A number of dishes can be made with prawns and recently Sanjeev Kapoor shared a prawn pot rice that is simply irresistible. The enriching flavours, juicy prawns and overall wholesome taste makes you want more of this dish. Sanjeev Kapoor captioned this video as: “The ultimate comfort food is here to soothe your soul on a rainy day. This one-pot prawn rice is a treat to your taste buds, trust me!” So, let’s go with Sanjeev Kapoor’s choice and cook a delicious prawn pot rice with this easy recipe.
Ingredients Required For Making Prawn Pot Rice
1. Prawns
2. Corn flour – 2 tbsp
3. Refined flour – 1 tbsp
4. Salt – according to taste
5. Egg yolk – 1
6. Oil
7. Garlic – 2 tsp
8. Ginger – 2 tsp
9. Carrot – 1
10. Onion bulbs – 2
11. Red chilli sauce – 2 tsp
12. Soy sauce – 2 tsp
13. Oyster sauce – 2 tsp
14. Schezwan sauce – 2 tsp
15. Coloured capsicum – 1 cup
16. Black peppercorn
17. Cooked rice – 3 cup
18. Vinegar – 2 tsp
19. Corn flour slurry – 3 tsp
20. Spring onion
Sanjeev Kapoor’s Prawn Pot Rice Recipe
1. First, add cornflour, refined flour, crushed peppercorn and salt to prawns.
2. After this batter is ready, take a frying pan and add oil to it. Deep fry the prawns in it.
3. In another pan, take oil and add garlic, ginger, carrot, onion bulbs and saute it for some time.
4. Then, add red chilli sauce, soy sauce, oyster sauce, schezwan sauce and mix all of it together.
5. Next, add capsicum, salt, crushed black peppercorn and let it boil. Later add cooked rice, vinegar, cornflour slurry and let it cook for some time.
6. Then, add fried prawns to it and cook on a low flame.
7. Finally, garnish prawn pot rice with spring onion.
You can also follow our prawn rice recipe.
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