Name: Chicken corn soup recipe by sudipta saha in Bengali at BetterButter
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 5
Ingredients: Water-5 cups; Chicken--4/5 pieces; Ginger--1/2 t sp; Garlic--1t sp; Sweet corn--1 cup; Black pepper--1/2 t sp; Corn flour--4 t sp; Egg--1

Chicken corn soup রেসিপির সম্বন্ধে

Healthy and low fat

উপকরণ পরিবেশন সংখ্যা: 5

Water-5 cups
Chicken--4/5 pieces
Ginger--1/2 t sp
Garlic--1t sp
Sweet corn--1 cup
Black pepper--1/2 t sp
Corn flour--4 t sp
Egg--1

নির্দেশাবলী

1) In a pan add 5 cups of water and 4/5pieces of chicken.
2) Add ginger paste
3)Add garlic paste and salt.
4) Cover it for 25 mins till the chicken turn boil and soft.
5) Remove the chicken pieces.
6) Strain stock to get clear and smoothy texture.
7) Again pour the stock into the pan.Add shredded chicken,roughly blended sweet corn and black pepper
8) Add corn flour slowly.
9) Now add beaten egg and stir it continuously.Allow it to boil.
10) yummy chicken corn soup is ready to serve.

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