Karaikudi Chicken Fry / Karaikudi Chicken Varuval | How to make Karaikudi Chicken Fry / Karaikudi Chicken Varuval
- Prep Time
40
mins - Cook Time
25
mins - Serves
3
People
247
2
31
About Karaikudi Chicken Fry / Karaikudi Chicken Varuval Recipe
It is an authentic chettinad dish, very spicy, hot, tasty and flavorful. Karaikudi is famous for its lipsmacking cuisine in Tamil Nadu. The awesome flavor and aroma of the dish comes from the ingredients used in the dish. It goes and pairs well with rotis, parathas, dosa, idli, rice etc . Explore the recipe. Chicken Fry is a simple and basic recipe for making chicken fry using cubed boneless chicken pieces and spices.A good chicken fry is like a balm to the non-vegetarian soul. Very few things can be as comforting an addition to some rice and dal.There are probably thousands of different variations to an easy chicken fry recipe including what you can add to the marinade, the quantity of spices, whether you use pepper powder or not, etc. Karaikudi Chicken Fry has a very distinct flavor with a richness of the innumerable spices. A very simple onion salad as a side to this because raw onions go really well with the spices added to the Chicken Fry.
Karaikudi Chicken Fry / Karaikudi Chicken Varuval is delicious and authentic dish. Karaikudi Chicken Fry / Karaikudi Chicken Varuval by Akum Raj Jamir is a great option when you want something interesting to eat at home. Restaurant style Karaikudi Chicken Fry / Karaikudi Chicken Varuval is liked by most people . The preparation time of this recipe is 40 minutes and it takes 25 minutes to cook it properly. Karaikudi Chicken Fry / Karaikudi Chicken Varuval is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Karaikudi Chicken Fry / Karaikudi Chicken Varuval. Karaikudi Chicken Fry / Karaikudi Chicken Varuval is an amazing dish which is perfectly appropriate for any occasion. Karaikudi Chicken Fry / Karaikudi Chicken Varuval is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Karaikudi Chicken Fry / Karaikudi Chicken Varuval at your home.
Ingredients to make Karaikudi Chicken Fry / Karaikudi Chicken Varuval
- Marination: chicken 300 gms
- turmeric powder 1/2 tsp
- red chilly powder 2 tsp
- lemon juice 1 tsp
- salt to taste
- For roasting and grinding: peppercorns 1 tsp
- coconut 1/4 cup pieces
- Dry red chilly 4
- coriander seeds 1 tsp
- ginger 1 inch piece
- garlic 5 cloves
- cinnamon 1 medium stick
- cardamom 2
- cloves 3
- curry leaves 1 sprig
- For masala: Oil 5 tsp
- mustard seeds 1/2 tsp
- cumin seeds 1/2 tsp
- fennel seeds 1 tsp
- onion 1 large finely chopped
- tomato 1 large finely chopped
- coriander powder 1 tsp
- curry leaves 1 sprig
- green chilly 3 coarsely grounded
- salt to taste
- water as required
How to make Karaikudi Chicken Fry / Karaikudi Chicken Varuval
My Tip:
The basic spice paste can be made in advance to marinate the chicken and leave it overnight in the refrigerate.To keep the chicken pieces spongy, it’s good to add some lime juice to the marinade.
Similar Recipes
Featured Recipes
Featured Recipes
6 Best Recipe Collections