Dum aloo | Dum aloo Recipe in Hindi

द्वारा Jonnadula Madhu  |  23rd Mar 2017  |  
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  • Photo of Dum aloo by Jonnadula Madhu at BetterButter
  • तैयारी का समय

    10

    मिनट
  • पकाने का समय

    30

    मिनट
  • पर्याप्त

    6

    लोग

225

0

Dum aloo recipe

Dum aloo बनाने की सामग्री ( Dum aloo Recipe Banane Ki Samagri Hindi Me )

  • Baby potatoes- 1 kg
  • yogurt- 1 cup
  • salt- as per our taste
  • turmeric- 1tsp
  • Kashmir red chilli powder-1 tbsp
  • ginger garlic paste- 1 tbsp
  • onions- 3
  • tomatoes- 3
  • Shajeera- 1tsp
  • Elachi-2
  • coriander seeds-1tbsp
  • jeera- 4 spoons
  • Garam masala Powder- 1tsp

Dum aloo बनाने की विधि ( Dum aloo Recipe Banane Ki Vidhi Hindi Me )

  1. Boil potatoes with salt in pressure cooker for 1 whistle.
  2. In a non stick pan, heat oil and add cloves, cardamom, Cinnamon, onions, ginger garlic paste, Coriander seeds, shajeera, jeera and fry for few minutes and add tomatoes and cook well. After 20 minutes, transfer it to a blender .
  3. Blend it to a smooth paste along with salt, turmeric ,chilli powder and yogurt.
  4. Remove the whistle of pressure cooker and then peel the skin of potatoes and prick it with a fork and keep aside.
  5. In a non stick pan, add oil and shallow fry till the potatoes get golden brown colour and then add yogurt paste to it along with water to make a silky sauce and let it cook for 20 min. ( in general, baby potatoes are deep fried)
  6. When the gravy thickens, add garam masala and sprinkle coriander leaves and switch off the stove and serve hot with chapathis or naan.

मेरी टिप:

If we dont have time to fry onions and spices and then blend into paste, then we can add yogurt, salt, turmeric and chilli powder, Coriander powder, cumin powder and garam masala into a thick paste and then add to fried baby potatoes.

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