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Raw Mango (Kairi) Chutney

dr.garima singh
5 minutes
Prep Time
5 minutes
Cook Time
10 People
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ABOUT Raw Mango (Kairi) Chutney RECIPE

Kacche Aam ki khatti or teekhi chutney.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Bihar
  • Blending
  • Accompaniment
  • Vegan

Ingredients Serving: 10

  1. 4 raw Mangoes or Kairi
  2. Dhaniya 1 bunch
  3. Green chillies 4 to 5
  4. Ajwain seeds as per choice
  5. 10 Garlic pods
  6. 1 tbsp Mustard oil
  7. Salt as per taste
  8. Water as required


  1. Peel, wash and cut raw mangoes into small pieces.
  2. Wash and roughly chop dhaniya patte and peel the garlic pods.
  3. Take a grinding jar and add all the ingredients into it.
  4. Grind into a fine paste by adding just a little water.
  5. Adjust the salt as per taste.

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Tarunima Tripathi
Tarunima Tripathi   May-16-2016

Perfect mango chutney recipe!

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