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My darling daughter who is 20 months old like all kinds of sweets and one of her favourite sweet dish is Nan khatai. I prefer preparing all her favourite food at home as i feel it is much healthy for my baby to eat. She just couldn't resist herself from eating Nan Khatai and i had a tough time while clicking the pictures.
I will surely try this.
In a mixing bowl sieve and add all purpose flour, semolina and gram flour.
Add in powdered sugar , cardamom powder and a pinch of salt.
Combine all the ingredients well and now you have to add ghee.
Pour in the ghee and prepare a soft dough.
The texture of the dough should be as shown in the below pic.
Take a small portion of the dough and shape like a peda and make hole at the centre with the help of your finger.
You can fill the hole with dry fruits of your choice. Preheat the oven in convection mode and bake the nan khatai @ 150 degree celsius for 15 minutes.
Once cooled store them in an airtight container and serve as required.
SERVING: 3
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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