Home / Recipes / Mangalore Banana Buns
‘Banana Buns’ is a popular Breakfast/Snack item in the Mangalore and Udupi region of Karnataka, India. It’s basically a soft, sweet and fluffy banana poori. A perfect snack for breakfast / tea time. Mangalore banana buns are the perfect and delicious snack for the tea time. It is an authentic dish of the Mangalore region of Karnataka. Mangalore banana buns are also known as Mangalore buns and Banana buns. It is a mouthwatering and luscious dish prepared by ripe bananas and flour. You can find these banana buns in almost every restaurant of Mangalore as a breakfast item as well as tea time snack, but you can rarely see these unique banana buns outside the Mangalore. Mangalore banana buns are very light and fluffy just like the other buns and it will definitely give an amazing experience in each and every bite. You can easily prepare these banana buns at your home with the help of very few ingredients. Prepare the dough by adding mashed bananas, butter, salt, cumin, baking soda, sugar and plain flour. Make some small sized balls from this dough and fry them in oil. You can serve these Mangalore banana buns with coconut chutney or tomato ketchup. Try these banana buns at your weekend and get the best compliments from your family and friends.