Mango cheesecake | How to make Mango cheesecake

By Malvika R  |  30th May 2016  |  
4.5 from 2 reviews Rate It!
  • Photo of Mango cheesecake by Malvika R at BetterButter
Mango cheesecakeby Malvika R
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About Mango cheesecake Recipe

No bake easy mangocheese cake

Mango cheesecake is an aromatic, flavorful and delicious dish which is very much popular in world. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Mango cheesecake is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Mango cheesecake at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 15 minute for the preparation and 10 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Mango cheesecake by Malvika R in step by step with pictures so you can easily learn how to cook the perfect Mango cheesecake at your home without any difficulties. Mango cheesecake is one of the representative dishes of world which you can serve in any special occasions.

Mango cheesecake

Ingredients to make Mango cheesecake

  • 2 Mangoes pureed
  • 200 gm cream cheese
  • butter melted 8 tbsp
  • sugar 2 tbsp
  • Marie biscuit 20 nos
  • Agar agar 2 tbsp

How to make Mango cheesecake

  1. Blend biscuits in a blender add melted butter. Line a pie dish and refrigerate 10 to 15 mins to set.
  2. Whip cream cheese with sugar till fluffy. Pour mixture over biscuit base. Let set again for 10 mins.
  3. Puree the mangoes adjust sweetness as per taste.
  4. Disslove agar agar in hot water. let it cool a bit and add to mango puree.
  5. Pour final mango layer over cream cheese.
  6. Chill overnight or 7 to 8 hrs and serve cold.

Reviews for Mango cheesecake (2)

Harmandeep Kaur3 years ago

Yummy recipe, thanks for sharing :)

Deepika Verma3 years ago

What is agar agar??

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