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Cake

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Prep Time  50 min
Cook Time  50 min
Serves  2 people
Puja Panja21st Jul 2018

About Cake

Mouth watering dish

Ingredients to make Cake

  • 1 cup sugar
  • 1 egg
  • 1 cup all purpose flour
  • Oil
  • 1 tea spoon baking powder
  • 1 cup milk
  • Dry fruits

How to make Cake

  1. TAKE 1 CUP SUGAR AND 1 EGG IN A BOWL AND MIX WELL UNTIL SUGAR MELTED.
  2. TAKE 1 CUP ALL PURPOSE FLOUR AND 1 TEA SPOON BAKING POWDER. MIX WELL
  3. ADD ALL DRY FRUITS
  4. ADD EGG AND SUGAR MIXTURE TO THE FLOUR MIXTURE
  5. NOW ADD 1 CUP MILK AND STIR WITH SPATULA TILL IT BECOME SMOOTH.
  6. WHEN IT BECOME SMOOTH IT WILL READY FOR COOKING
  7. GREASE SOME OIL IN A BOWL AND POUR THE MIXTURE
  8. PREHEATED THE COOKER AND PLACE THE BOWL. REMOVE THE GASKET AND WHISTLE FROM THE LID OF COOKER.
  9. COOK THE CAKE FOR 20 -25 MINUTES IN LOW FLAME
  10. WHEN THE TOP BECOME GOLDEN , INSERT A TOOTH PICK IN THE CENTER OF THE CAKE, IF IT COME OUT CLEAR THEN THE CAKE IS PREPARED.
  11. CAKE IS READY FOR SERVE.

Reviews for Cake (1)

Hema Mallika year ago

Would love to try this.

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