Yummy mango flavoured rasogolla
First make the sugar syrup with the measurement of 1 cup sugar with 1 cup water.
Then to it add freshly made mango puree and leave it to boil.
On the other hand mix the chena well and make small balls out of it...
Then add them in the hot boiling mango sugar syrup.
Wait till they become little large in size.
Then serve hot.
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
1713 Peaceful Lane, Cleveland
Item(s) Subtotal: ₹689.00
Grand Total: ₹689.00