Raw Mango Juice | How to make Raw Mango Juice

By Dipika Ranapara  |  24th Jun 2016  |  
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  • Raw  Mango Juice, How to make Raw  Mango Juice
Raw Mango Juiceby Dipika Ranapara
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About Raw Mango Juice Recipe

Full with flavour , Raw mango are used in pickle , Drink, salad, chutney,use this Raw mango drink with chilled water, with little blackpaper chrush, Very cool And tasty drink.we can make and enjoy till long time ...yummy..

Raw Mango Juice is a delicious dish which is enjoyed by the people of every age group. The recipe by Dipika Ranapara teaches how to make Raw Mango Juice step by step in detail. This makes it easy to cook Raw Mango Juice in your kitchen at home. This recipe can be served to 10 people. You can find this dish at most restaurants and you can also prepare Raw Mango Juice at home. This amazing and mouthwatering Raw Mango Juice takes 5 minutes for the preparation and 15 minutes for cooking. The aroma of this Raw Mango Juice is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Raw Mango Juice is a good option for you. The flavour of Raw Mango Juice is palatable and you will enjoy each and every bite of this. Try this Raw Mango Juice and impress your family and friends.

Raw Mango Juice

Ingredients to make Raw Mango Juice

  • Raw mango peal and chopped: 1 kg
  • 900 gm to 1 kg sugar
  • water as per require
  • 1/2 tsp cardamom powder
  • 1 tsp salt and rooksalt
  • Black paper chrush as per require

How to make Raw Mango Juice

  1. Take Chopped raw mango and 1 glass of water in cooker .cooked it till 4-5 whistle.
  2. Take sugar and 1 glass water , cardamom another pan heat it till 1 tar chasani .
  3. When they are cool. churn mango in blander. And mix it with chasni, add salt and rock salt
  4. Keep in airtight bottle.and keep in the fridge. Very long time.
  5. Take 5ml raw mango crush add full glass of cold water .pinch of black paper crush. Ready..
  6. We can make 30 to 32 glass of drink from this recipe..

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