Lauki with Tomatoes | How to make Lauki with Tomatoes

By Supriya Bhatia  |  24th Sep 2018  |  
5 from 1 review Rate It!
  • Photo of Lauki with Tomatoes by Supriya Bhatia at BetterButter
Lauki with Tomatoesby Supriya Bhatia
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    5

    People

1

1

About Lauki with Tomatoes Recipe

I love to prepare lauki with lot of tomatoes.. It gives the boring lauki a lift n kids also eat then..

Lauki with Tomatoes

Ingredients to make Lauki with Tomatoes

  • Lauki (bottle gourd)
  • 1 kg - chopped
  • tomatoes - 6-7 no.s
  • (chopped).
  • onion - 1 chopped
  • Sabut jeera- 1 tsp
  • turmeric Powder - 1/2
  • tsp..
  • Red chili powder to
  • taste..
  • salt to taste
  • jeera powder -1 tsp
  • Garam masala - 1 tsp
  • coriander powder - 1tbsp
  • Refined oil - 1 tbsp
  • Pure ghee - 1 tbsp

How to make Lauki with Tomatoes

  1. Heat oil in a pressure
  2. cooker..
  3. Add Jeera sabut, n
  4. chopped onions..
  5. Saute for 2 minutes..
  6. Add the tomatoes...
  7. Saute for 5 minutes.
  8. Now add the dry
  9. masalas..
  10. Cook on slow flame
  11. till the sides leave oil..
  12. Now add the lauki n
  13. mix well...
  14. Close the lid of the
  15. pressure cooker ..
  16. Wait for the first
  17. whistle then simmer
  18. the gas n leave for 7-8
  19. minutes...
  20. Switch of the gas..
  21. Let the steam get
  22. released..
  23. Adjust salt and spices
  24. Add pure desi ghee
  25. Serve hot with phulka

My Tip:

If you add tomatoes children will love lauki too..

Reviews for Lauki with Tomatoes (1)

Neema Bhardwaja year ago

Simple yet delicious.
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