wheat Choco Bhadusha | How to make wheat Choco Bhadusha

By Rachell Revathi Samuel  |  29th Oct 2018  |  
5 from 1 review Rate It!
  • Photo of wheat Choco Bhadusha by Rachell Revathi Samuel at BetterButter
wheat Choco Bhadushaby Rachell Revathi Samuel
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About wheat Choco Bhadusha Recipe

One of the delicious sweet for festivals

wheat Choco Bhadusha

Ingredients to make wheat Choco Bhadusha

  • wheat flour 1/4 cup
  • Baking powder 1/8 spoon
  • curd 1 tbsp
  • butter 1 tbsp
  • Milk 2 tbsp
  • salt Pinch
  • Hersey choco syrup 2-3 tsp
  • sugar 1/4 cup+ 2 tsp

How to make wheat Choco Bhadusha

  1. In a bowl take wheat flour and baking powder and mix it.
  2. Add curd butter sugar salt and Hersey choco syrup..
  3. Mix everything well..
  4. Add milk and make a dough.
  5. After making dough sit for 10-15 minutes.
  6. Take a sugar in a bowl and add water in it..allow the sugar to dissolve in a medium flame..
  7. After reaching the string consistency switch off the stove
  8. Make small small balls from the dough.
  9. Make a depression in the center using finger.
  10. Heat oil for deep fry.flame should be low..add Bhadusha one by one and fry until the colour change.
  11. After removing Badhusa from the oil put into the sugar Bhadusha should be in the sugar minimum 30-60 minutes.
  12. Take Bhadushas from the sugar syrup.. Serve it.

Reviews for wheat Choco Bhadusha (1)

Reema Garga year ago

I really want to try this.