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CAKE POPS

Nov-03-2018
MOUMITA DAS
20 minutes
Prep Time
50 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT CAKE POPS RECIPE

My children are very fond of pops ,so applying a little twist i made these cake pops for them,it was a big hit

Recipe Tags

  • Veg
  • Medium
  • Kids Birthday
  • European
  • Blending
  • Freezing
  • Microwaving
  • Dessert
  • Low Carbs

Ingredients Serving: 10

  1. chocolate cake(any) 10-15 slices
  2. dark chocolate 100 gram
  3. Amul fresh cream 100 ml
  4. lollipop stick as required
  5. Sprinklers as required

Instructions

  1. grind the chocolate cakes and make it a fine powder and keep aside
  2. cut the dark chocolates into a small pieces and mix it with the cream and melt it(microwave it for 30 sec)
  3. Pour this mixture onto the cake powder
  4. Knead and make small balls
  5. refrigerate these balls for 20 minutes
  6. Meanwhile melt the remaining chocolate and the cream and pour it into a cup
  7. dip the lollipop stick into the melted chocolate and place it in the middle of the ball
  8. again refrigerate these for another 20 minutes
  9. take out and dip the balls in the melted chocolate and sprinkle some sprinkler of ur choice

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