Chocolate Mousse | How to make Chocolate Mousse

By Apeksha Pande  |  20th Jul 2016  |  
4 from 3 reviews Rate It!
  • Chocolate Mousse, How to make Chocolate Mousse
Chocolate Mousseby Apeksha Pande
  • Prep Time


  • Cook Time


  • Serves





About Chocolate Mousse Recipe

It is very easy and vegetarian.

Chocolate Mousse, a deliciously finger licking recipe to treat your family and friends. This recipe of Chocolate Mousse by Apeksha Pande will definitely help you in its preparation. The Chocolate Mousse can be prepared within 1 minutes. The time taken for cooking Chocolate Mousse is 25 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 2 people. The recipe details out how to make Chocolate Mousse step by step. The detailed explanation makes Chocolate Mousse so simple and easy that even beginners can try it out. The recipe for Chocolate Mousse can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Chocolate Mousse from BetterButter.

Chocolate Mousse

Ingredients to make Chocolate Mousse

  • Milk chocolate compound 50 gms
  • Whipped cream 50 gms
  • Chocolate vermicelli

How to make Chocolate Mousse

  1. Melt the chocolate in a double boiler.
  2. Whip the cream using a hand blender.
  3. Set cream in fridge
  4. After melting the chocolate wait until it cools at room temperature.
  5. Now mix the whipped cream and chocolate
  6. Serve chilled and garnish with chocolate vermicelli.

Reviews for Chocolate Mousse (3)

Andrea Srivastava2 years ago

One of my most fav dessert ever, thankss

Kanak Patel2 years ago

yummy! a real quick fix to that sweet tooth naa

Madhulata Juneja2 years ago

so easy and simple..i will try this