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Chitti garelu

Nov-30-2018
Sree Sadhu
15 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chitti garelu RECIPE

It is south Indian special dish my grandmother's recipe which tastes good

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Andhra Pradesh
  • Frying
  • Snacks
  • Low Fat

Ingredients Serving: 4

  1. Urad Dal 1 cup
  2. Water as needed
  3. Rice flour 2 cups
  4. Hing 1 pinch
  5. Oil to deep fry
  6. Sesame seeds 2 tsp
  7. Cumin seeds 1 tsp
  8. Salt as needed

Instructions

  1. Firstly soak the urad dal and water for 4-5 hours
  2. Now take it into a mixi jar and make a fine paste
  3. Now take it into a bowl
  4. And add salt, Sesame seeds, cumin seeds ,hing
  5. Now add rice flour until it forms a stiff dough
  6. Now make it into small balls
  7. Now take a wet cloth and keep the balls and close with other end of cloth with help of glass press until it becomes flat
  8. Now heat the oil
  9. And add them and deep fry and serve

Reviews (1)  

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Shelly Sharma
Dec-03-2018
Shelly Sharma   Dec-03-2018

Nice one.

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