Name: Garlic bread recipe by Kanika Manish at BetterButter
Prep time: 150 min
Cook time: 20 min
Total time: 170 min
Yield: 2
Ingredients: 1 cup apf; 1 cup wwf; 1 tsp sugar; 1.5 tsp dry active yeast; 2 tsp olive oil; 1 tsp oregano; 1 tsp red chilli pepper; 2 tsp crushed garlic; 1tsp crushed pepper; 215ml water Luke warm; 1/4 cup mozerrla chesse

ABOUT Garlic bread RECIPE

It taste like yumm. Ur house is full with aromas when u make it

Ingredients Serving: 2

1 cup apf
1 cup wwf
1 tsp sugar
1.5 tsp dry active yeast
2 tsp olive oil
1 tsp oregano
1 tsp red chilli pepper
2 tsp crushed garlic
1tsp crushed pepper
215ml water Luke warm
1/4 cup mozerrla chesse

Instructions

1 . Take a bowl add both flour . And mix all the ingredients except cheese.. start adding little water and make a soft dough.
2. Knead the dough till 20 mins or until it spring back when u touch.
3.keep it aside for 1 hour with damp cloth or till it double in size.
4. Again knead it to remove air bubbles. Divide the dough into two equal parts.
5. Roll it like chapatti and spread butter (opt) cheese ,chilly flakes and oregano . Fold it like it shape. Seal its corner with water.
6. Take a rest for 10mins and hive light cuts on it brush butter on it sprinkle oregano and chilly flakes.
7. Bake it in pre heated oven for 20 to 25 mins at 170 degree. Serve with ketchup.

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