Name: Cheese burger soup recipe by Sumaiya Arafath at BetterButter
Prep time: 1200 min
Cook time: 20 min
Total time: 1220 min
Yield: 3
Ingredients: Grounded chicken 250grms; Onion chopped 1/2 cup; Celery chopped 1/2 cup; Carrots julienned 1/2 cup; Red bell pepper diced 1/2 cup; Dried basil, parsley,oregano each 1/2tsp; Butter 2 tbsp; Maida 2tbsp; Potatos cubed 2 cups; Chicken broth 1&1/2cups; Coriander leaves to decorate; Olive oil 2 tbsp; Milk 3/4 cup; Cheddar cheese+ mozarella 1 cup shredded

ABOUT Cheese burger soup RECIPE

This yummy and creamy cheese burger soup is a perfect dinner for a winter or rainy day.It can be served with bread or salad or sandwich or whatever you like and is an healthier version comparing to burger and fries.Instead of beef i have used lean chicken meat in this soup

Ingredients Serving: 3

Grounded chicken 250grms
Onion chopped 1/2 cup
Celery chopped 1/2 cup
Carrots julienned 1/2 cup
Red bell pepper diced 1/2 cup
Dried basil, parsley,oregano each 1/2tsp
Butter 2 tbsp
Maida 2tbsp
Potatos cubed 2 cups
Chicken broth 1&1/2cups
Coriander leaves to decorate
Olive oil 2 tbsp
Milk 3/4 cup
Cheddar cheese+ mozarella 1 cup shredded

Instructions

In a pan add oil, ground chicken and onion and cook on high heat
Add celery,capsicum, saute for a minute ,then add carrots,potatoes.add the dried herbs and mix well
Now add chicken broth and cook until vegetables are cooked
In another pan,add butter,maida and cook .then add milk and boil until thickens.add pepper and salt
Now add maida mixture to the vegetable mixture and cook .add the cheese and let it melt.
Garnish with coriander leaves

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