Name: Eggless Microwave Atta Apple Cake recipe by Avni Arora at BetterButter
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Yield: 3
Ingredients: Atta (wheat flour) 5 tbsp; Cocoa powder 2 tbsp; Powder Sugar 3 tbsp or to taste; Baking soda 1/2 tsp; Refined oil 3 tbsp; Milk 6 tbsp; Red Apple 1/2 cup, peeled and chopped finely

ABOUT Eggless Microwave Atta Apple Cake RECIPE

No egg, no butter and made only in 3 minutes.

Ingredients Serving: 3

Atta (wheat flour) 5 tbsp
Cocoa powder 2 tbsp
Powder Sugar 3 tbsp or to taste
Baking soda 1/2 tsp
Refined oil 3 tbsp
Milk 6 tbsp
Red Apple 1/2 cup, peeled and chopped finely

Instructions

In a bowl add in atta, cocoa, powdered sugar, baking soda and mix well.
Add in oil, milk and mix it till it turns into a smooth paste.
Add in chopped apples and mix for a few minutes till it gets combined.
Grease and dust a microwave safe bowl. Pour the batter in the bowl. Place it in the microwave.
Microwave it for 3 minutes. Turn off the microwave and leave the cake in for 3-4 minutes.
Take it out and let it cool completely. Invert it on a plate. But be careful this cake is very soft.
Sprinkle icing sugar on top. Serve with homemade chocolate cream.

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