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Choco fill buns

Feb-07-2019
Sanuber Ashrafi
120 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Choco fill buns RECIPE

Homemade buns stuffed with choco butter cream

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Baking
  • Snacks

Ingredients Serving: 4

  1. All purpose flour - 3 cup
  2. Salt - 1/2 tsp
  3. Olive oil - 2 tsp
  4. Sugar - 1 tsp
  5. Lukewarm milk - 1 cup
  6. Cocoa powder - 2 tbsp
  7. Butter - 2 tbsp
  8. Active dry yeast - 2 tsp
  9. Sugar powder - 2 tbsp

Instructions

  1. In a bowl take 1 cup lukewarm milk.
  2. Add 1 tsp sugar and salt
  3. Add active dry yeast and mix.
  4. Cover and leave for 15 minutes.
  5. In a big bowl take flour.
  6. Add salt in flour.
  7. Add oil in flour.
  8. Add proofed yeast in flour.
  9. Add oil and Knead a soft dough from all ingredients.
  10. Knead atleast 10 minutes.
  11. After kneading cover and leave it for 2 hours.
  12. After 2 hours it will double in size.
  13. Knead it again and make medium size balls from it.
  14. Mix cocoa powder in melted butter.
  15. Add chocolate syrup and powdered sugar in it.
  16. Mix well with spoon.
  17. Fill 1 tsp chocolate mix in each balls and close.
  18. After stuffing balls keep on greased baking tray.
  19. Leave it for 30 minute.
  20. After 30 minute brush milk on top and sprinkle sesame seeds.
  21. Bake on 200 degree for 15 minutes.
  22. After baking immediately brush butter on top of buns.
  23. Enjoy soft and yummy choco buns..

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