Name: Tomato carrot soup recipe by Mukti Sahay at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: Tomato - 2 big size; Carrot - 2; Lemon juice - 1 tbsp; Salt - to taste; Sugar - 1/2 tsp; Black pepper powder - 1/4 tsp; Butter - 1 tbsp; Corn flour - 1 tsp; Fresh cream - 1 tbsp; Kashmiri red chilly powder - 1/2 tsp; Water - 3 cup; Fresh coriander leaves - for garnishing

ABOUT Tomato carrot soup RECIPE

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Recipe Tags

Veg
Medium
Kids Birthday
Bihar
Boiling
Soups
Healthy

Ingredients Serving: 2

Tomato - 2 big size
Carrot - 2
Lemon juice - 1 tbsp
Salt - to taste
Sugar - 1/2 tsp
Black pepper powder - 1/4 tsp
Butter - 1 tbsp
Corn flour - 1 tsp
Fresh cream - 1 tbsp
Kashmiri red chilly powder - 1/2 tsp
Water - 3 cup
Fresh coriander leaves - for garnishing

Instructions

Boil tomato and carrot and strain it.
Heat butter on a pan add corn flour and saute for one to two mins.
Add tomato and carrot juice
Add sugar.kashmiri red chilly powder and salt and cook till thick.
Add in the serving bowl and pour lemon juice and black pepper powder and mix well
Garnish with fresh cream,coriander leaves and fresh cream.

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