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Photo of Burrito by Ritu Sharma at BetterButter
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Burrito

Jul-09-2015
Ritu Sharma
0 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Burrito RECIPE

Why i love Mexican food is because of the Burrito. A wheat flour tortilla wrapped with a filling of meat, beans, rice, vegetables and spicy salsa!

Recipe Tags

  • Veg
  • Mexican
  • Main Dish

Ingredients Serving: 4

  1. 450g Ground Beef/Mutton/Chicken
  2. 450g Salsa
  3. 400g Kidney Beans (rajma boiled)
  4. 6 Flour Tortillas
  5. 1 cup Rice
  6. 1 Green Bell Pepper (capsicum) chopped
  7. 1 Tomato chopped
  8. 1/2 cup Lettuce grated
  9. 2 tbs Cheese (any) grated
  10. 1 tbs olives chopped
  11. Sour Cream
  12. Vegetable oil

Instructions

  1. Heat oil in a large skillet. Cook the meat until brown and it is no longer pink. Drain excess oil.
  2. Add the salsa and bell pepper. Bring to a boil.
  3. Stir in the rice, cover and cook for 15 mins.
  4. Warm the bean in a microwave for 30 seconds. Place the warmed beans between each tortilla spreading down the center.
  5. Now top the beans by placing the meat mixture then cheese, lettuce, olives and tomato.
  6. Fold the top and bottom over the filling then fold over the sides to enclose the filling.
  7. Serve with sour cream on top.

Reviews (3)  

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Arti Bhel
Oct-22-2016
Arti Bhel   Oct-22-2016

I have the same question as Vrinda, how to make the tortillas?

Vrinda Dinesh Belchada
Aug-27-2016
Vrinda Dinesh Belchada   Aug-27-2016

How to make tortillas

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