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These white balls are made using just three ingredients and serve as a delicious and quick dessert. Sharing my mom's recipe which can serve both as a fasting food and Naivedhyam during Navratri festival. The ladoos are not only great as a fasting food but they serve best for any festive occasion. Can be packed as a healthy snack for kids or simply enjoyed to satisfy ones sweet cravings!!
Can we use jaggery(gur) instead of sugar.n how?
Looks so amazing!
Heat up a pan on medium flame. Add peanuts to it. Roast them on low to medium heat for about 5 to 7 minutes.
Allow the peanuts to cool down. Remove the skin by gently rubbing the roasted peanuts and grind them to a coarse powder in a grinder. Remove and keep aside.
Now grind the sugar to powder.
In a large mixing bowl , combine scrapped Coconut, roasted peanut powder and powdered sugar. Mix well .
Bind the mixture to a round shape of desired size. The moisture from the fresh coconut is enough to bind the ladoos.
Repeat the same for all the ladoos. Garnish the ladoos with Saffron strands , if using and serve. You can refrigerate the ladoos for 2-3 days.
SERVING: 15
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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