Blonde | How to make Blonde

By Amara Annapaneni  |  21st Oct 2016  |  
4 from 1 review Rate It!
  • Blonde, How to make Blonde
  • Prep Time


  • Cook Time


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About Blonde Recipe

Blondies are easy to make and are very rich and yummy compared to the brownies as there is a lot of butter in it.

Blonde is delicious and authentic dish. Blonde by Amara Annapaneni is a great option when you want something interesting to eat at home. Restaurant style Blonde is liked by most people . The preparation time of this recipe is 15 minutes and it takes 30 minutes to cook it properly. Blonde is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Blonde. Blonde is an amazing dish which is perfectly appropriate for any occasion. Blonde is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Blonde at your home.


Ingredients to make Blonde

  • Blondie Mix:
  • all purpose flour 6 cups
  • Brown sugar 1 1/4 cups
  • Baking powder 1 teaspoon
  • Kosher salt 1/2 teaspoon
  • Vanilla Extract 1/2 teaspoon
  • eggs 2
  • butter 6 tablespoons (room temperature)

How to make Blonde

  1. Mix all the dry ingredients together.
  2. Add vanilla extract and softened butter to a jar and mix with a hand mixer for 2 minutes.
  3. Add eggs and mix well. Don't over mix the batter.
  4. Add the dry ingredients mixture to the egg mixture and stir the batter until a thick consistency liquid is formed.
  5. Preheat the oven at 350 degrees F. Grease a 9 inch pan. Pour in the batter into the pan.
  6. Bake in the preheated oven until a toothpick inserted in the center comes out clean.
  7. Serve with ice-cream.

Reviews for Blonde (1)

BetterButter Editorial2 years ago

Hi Amara, your recipe is incomplete, request you to kindly complete it. We are hiding it from public view. Please let us know (by replying to this msg) once you have completed.

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