Parwal paak | How to make Parwal paak

By Neha Sharma  |  1st Nov 2016  |  
5 from 1 review Rate It!
  • Parwal paak, How to make Parwal paak
Parwal paakby Neha Sharma
  • Prep Time


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  • Serves





About Parwal paak Recipe

Healthy sweet

Parwal paak is delicious and authentic dish. Parwal paak by Neha Sharma is a great option when you want something interesting to eat at home. Restaurant style Parwal paak is liked by most people . The preparation time of this recipe is 20 minutes and it takes 30 minutes to cook it properly. Parwal paak is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Parwal paak. Parwal paak is an amazing dish which is perfectly appropriate for any occasion. Parwal paak is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Parwal paak at your home.

Parwal paak

Ingredients to make Parwal paak

  • Parwal vege 500 gms
  • mawa 450 gms
  • Chopped dryfruits a tbs
  • sugar 250 gms
  • Milk Powder 50 gms

How to make Parwal paak

  1. Grind dryfruits in a mixture.
  2. Remove the peel of parwal and make a cut in the in boiling water boil them in low flame for 2-3 minutes.
  3. Roast the mawa now cool it.
  4. Now add milk powder dryfruit powder and mix stuff them in parwal.
  5. If necessary tie a thread around it.
  6. Prepare sugar syrup of 1 thread consistensy.dip parwal carefully .
  7. Cook in low flame for 2 minutes.parwal paak is ready.

My Tip:

Healthy sweet

Reviews for Parwal paak (1)

Shalini Dubey2 years ago

i love it!

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