Paneer octopus | How to make Paneer octopus

By Susmita Mitra  |  2nd Nov 2016  |  
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  • Paneer octopus, How to make Paneer octopus
Paneer octopusby Susmita Mitra
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About Paneer octopus Recipe

Cubed paneer wrapped in noodles.

Paneer octopus is a popular aromatic and delicious dish. You can try making this amazing Paneer octopus in your kitchen. This recipe requires 60 minutes for preparation and 60 minutes to cook. The Paneer octopus by Susmita Mitra has detailed steps with pictures so you can easily learn how to cook Paneer octopus at home without any difficulty. Paneer octopus is enjoyed by everyone and can be served on special occasions. The flavours of the Paneer octopus would satiate your taste buds. You must try making Paneer octopus this weekend. Share your Paneer octopus cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Susmita Mitra for inputs. In case you have any queries for Paneer octopus you can comment on the recipe page to connect with the Susmita Mitra. You can also rate the Paneer octopus and give feedback.

Paneer octopus

Ingredients to make Paneer octopus

  • paneer cube 200 grm
  • salt as per taste
  • Red Chili Powder 1 Tsp
  • cumin powder 1tsp
  • tomato sauce 2tsp
  • Chat masala 1/2 tsp
  • Boiled Noodles 2 cup
  • White oil for frying
  • cornflour 2 tbsp
  • egg 1 no.

How to make Paneer octopus

  1. In a bowl add paneer cubes, salt, red chili powder, cumin powder, chat masala, tomato sauce. Mix it.
  2. Marinade for 30 mins.
  3. Add egg, cornflour and noodles to it.
  4. Heat oil and fry the paneer cubes wrapped in noodles.
  5. Serve with tomato sauce and salad..

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