Slice of Heaven | How to make Slice of Heaven

By Swathi S Rao  |  6th Nov 2016  |  
4.7 from 6 reviews Rate It!
  • Slice of Heaven, How to make Slice of Heaven
Slice of Heavenby Swathi S Rao
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About Slice of Heaven Recipe

Silky Chocolate mousse, an all time favourite dessert to enhance festive flavours.

The delicious and mouthwatering Slice of Heaven is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Slice of Heaven is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Slice of Heaven. Swathi S Rao shared Slice of Heaven recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Slice of Heaven. Try this delicious Slice of Heaven recipe at home and surprise your family and friends. You can connect with the Swathi S Rao of Slice of Heaven by commenting on the page. In case you have any questions around the ingredients or cooking process. The Slice of Heaven can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Slice of Heaven with other users

Slice of Heaven

Ingredients to make Slice of Heaven

  • sugar 3 tbsp
  • Dark chocolate coarsely chopped 200 gm
  • Whipped cream 1 cup
  • Oreo biscuits 1/2 cup
  • butter 1 tsp

How to make Slice of Heaven

  1. Take the chopped chocolate in a large sized bowl.
  2. In a saucepan add 1/4 cup water, then add in the sugar. Boil this mixture till the sugar melts.
  3. Pour this hot syrup over the chopped chocolate pieces.
  4. Allow the mixture to stand till the chocolate melts. Then allow it to cool.
  5. Beat the whipping cream till soft peaks form, then gently fold the whipped cream into the chocolate mixture little by little.
  6. Crumble the oreo biscuits in a grinder. Then add butter to this oreo crumble and mix it well.
  7. In a tart mould, tightly press the oreo mixture and form the base. Then pour the chocolate cream mixture into the mould.
  8. Let this chill in the fridge till it sets for about 2 hours. Then remove from the fridge and unmould it, then cut it into pieces.
  9. Serve it along with a dollop of whipped cream and a chocolate piece.

Reviews for Slice of Heaven (6)

Neelima Naik2 years ago

How many oreo biscuits we should take?

Shoba Bharathraj2 years ago


Sukhmani Bedi2 years ago

Truly a slice of heaven :smile:

Shalini Dubey2 years ago

woah! looks amazing

Swathi S Rao2 years ago


swetambari mahanta2 years ago


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