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Photo of Bakful by Mili Dutta at BetterButter
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Bakful

Nov-22-2016
Mili Dutta
30 minutes
Prep Time
40 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Bakful RECIPE

stuffed jaggerry coconut Bengali Sweet

Recipe Tags

  • Veg
  • Easy
  • Festive
  • West Bengal
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 6

  1. Ingredients 1 Coconut grated 250 gm Jaggery 2-3 elaichi crushed 5 tsp ghee 2 cups Maida Oil for deep fry A pinch of salt

Instructions

  1. Method Make a dough using Maida with a pinch of salt and 2 tsp ghee. Fry jaggery, coconut, ghee and other items in a kadahai. When it is sticky and brown in colour, add elaichi pdr and keep aside. Make small balls of maida dough and roll these into flat round shape. Stuff each roll with coconut -jaggery mixture and seal before you put these for deep fry. Remove when these turn into golden brown. Serve hot as snacks.

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Shiva Pande
Nov-23-2016
Shiva Pande   Nov-23-2016

Must taste amazing...

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