Ragi Almond Laddoo | How to make Ragi Almond Laddoo
About Ragi Almond Laddoo Recipe
A south indian healthy sweet especially for teenage girls
Ragi Almond Laddoo is one dish which makes its accompaniments tastier. With the right mix of flavours, Ragi Almond Laddoo has always been everyone's favourite. This recipe by Sankara Gomathi Vasagan is the perfect one to try at home for your family. The Ragi Almond Laddoo recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Ragi Almond Laddoo is 10 minutes and the time taken for cooking is 30 minutes. This is recipe of Ragi Almond Laddoo is perfect to serve 5 people. Ragi Almond Laddoo is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Ragi Almond Laddoo. So do try it next time and share your experience of cooking Ragi Almond Laddoo by commenting on this page below!
Ingredients to make Ragi Almond Laddoo
- Ragi flour or nachini or finger millet 1 1/2 cup
- jaggery 3/4 Cup
- ghee 1/4 cup
- Crushed roasted peanuts 1/4 cup
- Slivered almond 10 to 15
- cardamom powder
How to make Ragi Almond Laddoo
My Tip:
It will last for 4 to 5 days in room temperature
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