Watermelon barfi | How to make Watermelon barfi
About Watermelon barfi Recipe
This is a very colorful version of the kaju katli, i have made a watermelon slice resembling 3 layered burfi, which has cashew nuts and pistachios in the respective colored layers.
The delicious and mouthwatering Watermelon barfi is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Watermelon barfi is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Watermelon barfi. Tripti Saxena shared Watermelon barfi recipe which can serve 10 people. The step by step process with pictures will help you learn how to make the delicious Watermelon barfi. Try this delicious Watermelon barfi recipe at home and surprise your family and friends. You can connect with the Tripti Saxena of Watermelon barfi by commenting on the page. In case you have any questions around the ingredients or cooking process. The Watermelon barfi can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Watermelon barfi with other users
Ingredients to make Watermelon barfi
- For red cashew barfi:
- cashew powder 2 cups
- sugar 1 cup
- water 1/2 cup
- ghee 2 Tbsp
- Few drops of red food colour
- For white cashew barfi:-
- cashew powder 1 cup
- sugar 1/2 cup
- water 1/4 cup
- ghee 1 tbsp
- For pistachio barfi:-
- Unsalted pistachio powder 1 cup
- sugar 1/2 cup
- water 1/4 cup
- ghee 1 tbsp
- Few drops of green colour
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