Cheese Potato Pancakes | How to make Cheese Potato Pancakes

By Neha Paliwal  |  23rd Jan 2017  |  
4 from 2 reviews Rate It!
  • Cheese Potato Pancakes, How to make Cheese Potato Pancakes
Cheese Potato Pancakesby Neha Paliwal
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About Cheese Potato Pancakes Recipe

A yummy and cheesy starter for parties.

The delicious and mouthwatering Cheese Potato Pancakes is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Cheese Potato Pancakes is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Cheese Potato Pancakes. Neha Paliwal shared Cheese Potato Pancakes recipe which can serve 2 people. The step by step process with pictures will help you learn how to make the delicious Cheese Potato Pancakes. Try this delicious Cheese Potato Pancakes recipe at home and surprise your family and friends. You can connect with the Neha Paliwal of Cheese Potato Pancakes by commenting on the page. In case you have any questions around the ingredients or cooking process. The Cheese Potato Pancakes can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Cheese Potato Pancakes with other users

Cheese Potato Pancakes

Ingredients to make Cheese Potato Pancakes

  • Mozzarella cheese (grate it) - 1 Cup
  • spring onions - 2 tbsp (finely chopped)
  • onions - 1 small sized (finely chopped)
  • potatoes - 2 big sized
  • cornflour powder - 2 tbsp
  • Fresh coriander leaves - 1 tbsp (finely chopped)
  • salt as per taste
  • Freshly grounded black pepper - 1 tsp
  • oil - 2 tbsp (for frying) In non-stick pan

How to make Cheese Potato Pancakes

  1. Firstly take the raw potatoes, peel them and grate it.
  2. Now squeeze the water from the potatoes and keep aside.
  3. Grate mozzarella cheese keep aside
  4. Take the finely chopped white and spring onions and mix it with the grated cheese and potatoes.
  5. Now add cornflour powder, coriander leaves, salt and black pepper powder and mix it very well.
  6. In the mean time, start heating up your non stick pan by adding oil in it.
  7. After this take small portions of the mixture in your palm and make a patty shape from this (do it very gently otherwise it can break).
  8. You can pat some oil or water in your hand to avoid from breaking.
  9. Now take the pancakes and put them in the pan for frying.
  10. You can fry 3 to 4 pancakes in one batch not more than that because it's little tricky to flip them.
  11. Now take a flat spoon and press it gently on the pancakes and let it turn golden brown.
  12. When you will find that one side is done, then flip it very gently.
  13. When your both the sides are golden and crispy, it means it is done.
  14. Take your cheese potato pancakes out from the pan and put it on an adsorbent paper.
  15. Your crispy Cheese Potato Pancakes are ready to relish.

Reviews for Cheese Potato Pancakes (2)

Rashmi Singh2 years ago

So inviting!

Ruchi Gaur2 years ago

so mouth watering

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