Steamed Chicken Momos | How to make Steamed Chicken Momos

By Mitoshi Saha  |  23rd Jan 2017  |  
4 from 1 review Rate It!
  • Steamed Chicken Momos, How to make Steamed Chicken Momos
Steamed Chicken Momosby Mitoshi Saha
  • Prep Time


  • Cook Time


  • Serves





About Steamed Chicken Momos Recipe

This is a Tibetan dish.

The delicious and mouthwatering Steamed Chicken Momos is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Steamed Chicken Momos is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Steamed Chicken Momos. Mitoshi Saha shared Steamed Chicken Momos recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Steamed Chicken Momos. Try this delicious Steamed Chicken Momos recipe at home and surprise your family and friends. You can connect with the Mitoshi Saha of Steamed Chicken Momos by commenting on the page. In case you have any questions around the ingredients or cooking process. The Steamed Chicken Momos can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Steamed Chicken Momos with other users

Steamed Chicken Momos

Ingredients to make Steamed Chicken Momos

  • Refined flour 2 cups
  • chicken keema 250 gms
  • Chopped onion 1
  • Chopped garlic 1 tsp
  • Chopped ginger 1 tsp
  • Chopped green chilies as per taste
  • Chopped spring onion
  • 1 tsp butter
  • salt
  • Soya sauce
  • Black pepper powder

How to make Steamed Chicken Momos

  1. Make a tight dough with warm water, salt and flour.
  2. Mix rest of the ingredients with chicken keema.
  3. Now take out small equal size balls from the dough.
  4. Roll out small flat puris.
  5. Put some stuffing at the center and then fold it making tight pleats.
  6. Press together at the center so that the chicken does not come out while steaming.
  7. Now place the momos in a greased steamer.
  8. Steam for 15 minute.
  9. Serve hot with momo sauce or chutney.

Reviews for Steamed Chicken Momos (1)

Ruchi Gaur2 years ago

I love momos, they are my favourite!

Cooked it ? Share your Photo