Name: Zullus TAVA Swiss roll recipe by Zulekha Bose at BetterButter
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 5
Ingredients: 2egg at room temp; 2tbsp honey or sugar powder; Vanilla essence 3-4drops or 1/4tsp cardamom powder; Salt a pinch; 4tbsp maida(a.p.f); For Filling :; 1/2cup icing sugar; 2tbsp butter at room temp; If require add 1 tbsp milk to mix butter and icing sugar

ABOUT Zullus TAVA Swiss roll RECIPE

This is super food for kids , any time snack I used icing sugar and butter as filling for pink color I used beetroot homemade color.

Ingredients Serving: 5

2egg at room temp
2tbsp honey or sugar powder
Vanilla essence 3-4drops or 1/4tsp cardamom powder
Salt a pinch
4tbsp maida(a.p.f)
For Filling :
1/2cup icing sugar
2tbsp butter at room temp
If require add 1 tbsp milk to mix butter and icing sugar

Instructions

Crack both eggs in a deep bowl , whip with hand mixer for 30sec
Now add 2tbsp honey ,vanilla essence , 1/4 tsp green cardamom powder 4 tbsp flour ,Salt a pinch.
Whip with hand mixer, don't over mix
Now grease a non stick heavy bottom tava pour all the batter cover the lid
Flame should be low otherwise it will burn check in between if perfect brown color has come , from top it is not done , you can flip the pan cake to other side just for 20 to 30 sec
Keep it aside to cool for 10min
Now make filling by mixing icing sugar and butter if it is dry add 1tbsp milk and for color add 2 drops liquid ready made color or little strawberry or apple jam I used homemade beetroot color
Now roll pan cake with the help of paper towel Now wrap this roll in aluminium foil or butter paper , & keep it inside a refrigerator for 5-10min
Take out aluminium wrap ,cut Swiss roll carefully , you will get 6-7 Swiss roll
Enjoy with ur family for evening snack with coffee

Similar Recipes