Semolina toast | How to make Semolina toast

By Neha Singh  |  6th Feb 2017  |  
5 from 1 review Rate It!
  • Semolina toast, How to make Semolina toast
Semolina toastby Neha Singh
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About Semolina toast Recipe

Healthy toasts made with suji [semolina] and vegetables

Semolina toast is a delicious dish which is liked by people of all age groups. Semolina toast by Neha Singh has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 6 people. You can find Semolina toast at many restaurants and you can also prepare this at home. This authentic and mouthwatering Semolina toast takes 10 minutes for the preparation and 5 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Semolina toast is a good option for you. The flavour of Semolina toast is tempting and you will enjoy each bite of this. Try this Semolina toast on weekends and impress your family and friends. You can comment and rate the Semolina toast recipe on the page below.

Semolina toast

Ingredients to make Semolina toast

  • sooji 1/2 cup
  • Bread slices 6
  • Grated carrot 1
  • onion 1 medium
  • cabbage small 1/4
  • tomato 1 small
  • capsicum 1
  • salt to taste
  • Black pepper powder 1/4 tsp
  • Milk 1/2 cup
  • malai 2 tbsp

How to make Semolina toast

  1. Take a bowl and add sooji [semolina] in it. Add milk and mix them well. Keep aside for 10 min.
  2. Grate carrot, finely chop onion, cabbage, tomato and capsicum.
  3. Add these vegetables and salt and pepper powder in sooji mixture.
  4. Add malai and mix well.
  5. Heat a pan and take a slice of bread. Spread the above mixture on one side of slice and drizzle some oil over it
  6. Turn the slice and allow it to cook for 2-3 mins on slow flame. Prepare remaining slices like this. Your toasts are ready.

My Tip:

You can add green chillies if u want and serve wid tomato sauce :)

Reviews for Semolina toast (1)

Preeti Gurung2 years ago

Nice recipe!

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