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10 mins Honey chilli potato

Feb-21-2017
Sreethuva Pb
0 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT 10 mins Honey chilli potato RECIPE

A very quick mouthwatering snack

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Chinese
  • Sauteeing
  • Snacks
  • Vegan

Ingredients Serving: 2

  1. Potato 4 cut vertically
  2. Chilli sauce 2tsp
  3. tomato ketchup 2tsp
  4. Chilli flakes 1tsp
  5. Honey 1tsp
  6. Corn flour 1/2 tsp
  7. Cooking Oil
  8. Salt
  9. spring onions for garnish

Instructions

  1. Take the diced potato in a bowl and add the cornflour(don't add water)
  2. In a pan add cooking oil and fry the potatos . Golden brown is the right colour
  3. Take out the fried potatos and rest them on tissue paper to absorb oil
  4. In another pan add half tsp oil ,chilli sauce ,ketchup, chilli flakes,salt and stir for 2 mins
  5. Off the pan and add the honey
  6. Now add the potatos and toss it
  7. Garnish with spring onions

Reviews (2)  

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babli Shaw
Apr-24-2018
babli Shaw   Apr-24-2018

excellent

Sangeeta Arora
Feb-23-2017
Sangeeta Arora   Feb-23-2017

my favourite snack

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