Phirni | How to make Phirni
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About Phirni Recipe
Phirni is a popular Indian sweet Dish which is a must on every occasion and feast. This dish is made of rice, full cream milk, and sugar and is very delicious.
Phirni, a deliciously finger licking recipe to treat your family and friends. This recipe of Phirni by Faheema Delvi will definitely help you in its preparation. The Phirni can be prepared within 30 minutes. The time taken for cooking Phirni is few minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 5 people. The recipe details out how to make Phirni step by step. The detailed explanation makes Phirni so simple and easy that even beginners can try it out. The recipe for Phirni can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Phirni from BetterButter.
Ingredients to make Phirni
- Full Milk 2 litres
- Long grained basmati 1/3 cup (soaked for 1 hour)
- few strands
- 1 cup
- Green ( elaichi) 4 to 5 pods (crushed)
How to make Phirni
My Tip:To get more flavours you may add nuts rose water