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Home / Recipes / Methi Gajar Corn Sabzi !!

Photo of Methi Gajar Corn Sabzi !! by Anjali Suresh at BetterButter
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Methi Gajar Corn Sabzi !!

Mar-16-2017
Anjali Suresh
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Methi Gajar Corn Sabzi !! RECIPE

A very heathy & easy recipe

Recipe Tags

  • Healthy

Ingredients Serving: 3

  1. methi leaves - from 1 bunch(about 2 cups)
  2. carrots - 4 peeled & cubed
  3. Sweet corn - 1 cup
  4. onions - 2 big chopped small
  5. tomato - 1 cut small
  6. ginger and Garlic - chopped 1 tspn each
  7. jeera - 1 tspn
  8. turmeric pwdr - half tspn
  9. chilly pwdr - 1 tspn
  10. Maggi masala e magic - 1 tspn or Kitchen King masala
  11. salt to taste
  12. oil- 2 tbspn

Instructions

  1. Take the methi leaves & wash them.... Cut into small pieces
  2. Then take a pan put oil & when hot add the jeera....
  3. After it splutters add finely chopped ginger & garlic...saute well for a few minutes
  4. Then add the chopped onions & saute again....
  5. Put the dry masalas, salt & mix well
  6. Add chopped tomatoes and cook till soft....
  7. Then add the chopped carrots and corn...cover & cook for 5 minutes or till done...
  8. Then add the chopped methi leaves....Mix everything well and cook for 2 to 3 minutes......
  9. Serve hot with roti or rice... :blush:

Reviews (1)  

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Manvi Chauhan
Mar-16-2017
Manvi Chauhan   Mar-16-2017

Looking very delicious dear...

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