Name: Maggi wrap recipe by Geeta Biswas at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Ingredients: 1 packet Maggi; 2 boiled eggs; 2 chicken drum sticks; 1/2 cup beetroot pureed; 2 tsp red Thai curry paste; 2 tsp Garlic paste; 1 tsp Ginger paste; 2 tsp coconut cream; 2 tsp refined oil; Salt to taste

ABOUT Maggi wrap RECIPE

This is a Thai recipe. Wrap with rice paper and see the translucent wrap, which is attractive and delicious.

Ingredients Serving: 2

1 packet Maggi
2 boiled eggs
2 chicken drum sticks
1/2 cup beetroot pureed
2 tsp red Thai curry paste
2 tsp Garlic paste
1 tsp Ginger paste
2 tsp coconut cream
2 tsp refined oil
Salt to taste

Instructions

Take a Maggi add in boiling water. Cook for 2 minutes.
Keep separate.
Mix red curry paste and saute it for a few seconds
Marinate drum stick with beetroot puree, garlic paste, ginger paste, red curry paste, salt and oil. Then cook for 7 minutes.
Take rice paper dip in water and take out immediate. Boil eggs. Wrap the cooked Maggi with rice paper.
Take a serving plate and arrange with boiled eggs and chicken drum stick.

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