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Curd rice

Apr-11-2017
Uma Sarkar
15 minutes
Prep Time
5 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Curd rice RECIPE

The typical South Indian comfort food with sweet little twist.

Recipe Tags

  • Veg
  • Easy
  • South Indian
  • Main Dish

Ingredients Serving: 3

  1. Steamed rice- 1 cup
  2. Curd- 5-6 tbsp
  3. Curry leaves- 12
  4. Mustard seeds - 1 tsp
  5. urad dal - 1 tsp
  6. Chana dal - 1 tsp
  7. Dry red chillies- 2
  8. Pomegranate seeds - 2 tbsp

Instructions

  1. Make soft rice and allow to cool. Blend the curd with salt & sugar as per your taste.
  2. Add rice in curd stir it mixes well.
  3. Add pomegranate seed & mix. Make tadka of mustard seeds, whole red chilli, urad dal, chana dal & curry leaves and add in curd rice. Freeze it & serve.

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