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Photo of Floating Mango Tango by Shhital Rani Singhariya at BetterButter

Floating Mango Tango

Shhital Rani Singhariya
10 minutes
Prep Time
0 minutes
Cook Time
2 People
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ABOUT Floating Mango Tango RECIPE

Mango raw or ripe is favourite for everyone. Mango Tango is chilling summer cooler for beat the heat.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Blending
  • Chilling
  • Cold Drink
  • Lactose Free

Ingredients Serving: 2

  1. 2 Ripe mangoes
  2. 8-10 Fresh mint leaves
  3. 2-3tsp sugar
  4. 1 Can Aerated drink (Sprite or mountain dew)
  5. Ice cubes


  1. Peel one ripe mango. Choose more ripe and sweetest in taste. And chopped into cubes.
  2. Another one of mango, peel it and cut into slices for garnishing.
  3. Take a grinding jar and add chopped mango.
  4. Now add 5-6 fresh mint leaves
  5. Now 4-5 ice cubes, sugar, 1\2 cup aerated drink, and blend well.
  6. Pour into serving glasses and add the more aerated drink.
  7. Garnish with mint leaves and mango slice.

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